Crab Salad
Total Calories per Serving:
109 Fat Calories per Serving:
62
Percent Fat Calories per Serving:
56.88%
Portion -
1 cup
Recipe serves two to three
Ingredients
2 oz of Blue Swimming or equivalent crab meat (ready to eat)
1 ½ cup of cole slaw salad mix
3” of a stalk of celery, chopped
4 tbl of Hellmann’s Light Mayonnaise
Directions
Mix all ingredients in bowl and refrigerate until serving.
| Nutrition Data |
| Serving Size |
1 cup |
| Total Calories |
109 |
| Calories from Fat |
62 |
| % Daily Value |
| Total Fat Grams |
8 |
12.31% |
| Saturated Fat Grams |
2 | |
| Trans Fat Grams |
0 | |
| Polyunsaturated Fat Grams |
0 | |
| Monounsaturated Fat Grams |
0 | |
| Cholesterol MG |
48 | |
| Sodium MG |
260 | |
| Total Carbs |
13 |
4.33% |
| Fiber Grams |
1 | |
| Sugar Grams |
1 | |
| Protein Grams |
5 |
|
|
|